Red and Snow Strawberry, also known as Miyabi no Ichigo in Japanese, is a variety of strawberry that is known for its red exterior and white interior. It is grown in a special way, with the fruit being covered with a white cloth to protect it from sunlight while it grows. This process results in the strawberry developing a distinctive red and white coloration. The fruit is considered a delicacy in Japan, and is often served in high-end restaurants or as a luxury gift. It is known for its sweet and aromatic flavor, as well as its juicy and tender texture. The Red and Snow Strawberry is considered a symbol of luxury and quality in Japan, and is highly prized for its unique appearance and taste.
Air-flown from Japan.
